1 packet of ripe strawberries
500ml sparkling water.
1/2 cup Sugar syrup to taste
1 cup of brewed strawberry and vanilla infusion


In a blender put the strawberries and Kericho gold strawberry and vanilla infusion add in the sparking water and sugar syrup blend to a fine consistency.

Freeze or chill then serve.


  • Water by 2/3 cup per person
  • Kericho Gold Spiced tea 1.5 tsp. for first person 1 tsp. per person. More than 5 persons reduce per person tea to 3/4 tsp.
  • Milk (whole or skim) by 2/3 cup per person

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